High fructose corn syrup — debunking the myths with science and facts

high fructose corn syrup

People demonize food “chemicals,” like high fructose corn syrup, all of the time — see monosodium glutamate, as just one example. And there’s high fructose corn syrup, a sugar that is blamed for everything from cancer to diabetes to climate change. OK, maybe not climate change.

High fructose corn syrup is just sugar, but because it has a complicated name, it must be bad. It’s part of the “chemophobia,” the fear of anything that sounds like a chemical.

The so-called Food Babe has made a lot of money endorsing a belief that all chemicals are evil. Of course, such claims ignore the simple fact that all life, the air, and water are made of chemicals.

They want us to believe that man-made chemicals are more dangerous than “natural” chemicals, but that betrays several things about science:

  1. Many “natural” chemicals are dangerous.
  2. Those “natural” chemicals didn’t evolve for the benefit of humans, so they are not inherently better for humans.
  3. Nature isn’t always better.

And high fructose corn syrup (HFCS) is considered one of the evil “chemicals” that are destroying humanity. But is it? Let’s answer that question.

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High fructose corn syrup does not cause cancer — real science speaks

high fructose corn syrup cancer

While trolling through the pseudoscience world, I’ve seen claims that there is a link between high fructose corn syrup and cancer, so I thought I’d dig into the science. And you can assume that science doesn’t support these claims.

I’ve written boatloads of articles about cancer, most of which say “this or that doesn’t cause cancer,” and that “there’s only a handful of good ways to prevent it.” To be honest, if I see any news report that makes a claim that something prevents or causes cancer, I’m immediately going into full skeptic mode.

Honestly, I don’t get the issues with high fructose corn syrup (HFCS). Part of my brain thinks that, as we’ve seen with monosodium glutamate (MSG), people just get scared of a chemical name, rather than making an evidence-based analysis of what we’re really eating.

For example, “high fructose” sounds like there’s too much evil fructose, and it will certainly cause some health problems. It must! Except, as we’ll find out, “high fructose” is a misnomer and there’s no logical or scientific reason that we should consider it dangerous.

I think the loathsome and much-ridiculed David “Avocado” Wolfe produced some of the pseudoscience surrounding HFCS and cancer – apparently converting corn syrup into high fructose corn syrup magically turns it into a cancer-causing poison.

Now, most of you will just ignore what Wolfe says about anything because he lacks any science knowledge in his writing – but maybe I reach a couple of people who saw that article and want more scientific evidence about it. Let’s look into it.

Continue reading “High fructose corn syrup does not cause cancer — real science speaks”

High fructose corn syrup and cancer – are they related?

high fructose corn syrup and cancer

I’ve written boatloads of articles about cancer, most of which say “this or that doesn’t cause cancer,” and that “there’s only a handful of good ways to prevent it.” To be honest, if I see any news report that makes a claim that something prevents or causes cancer, I’m immediately going into full skeptic mode. Recently, I’ve seen a few stories that claim that there is a link between high fructose corn syrup and cancer, so I thought I’d dig into the science

Honestly, I don’t get the issues with high fructose corn syrup (HFCS). Part of my brain thinks that, as we’ve seen with monosodium glutamate (MSG), people just get scared of a chemical name, rather than making an evidence-based analysis of what we’re really eating. For example, “high fructose” sounds like there’s too much of evil fructose, and it will certainly cause some health problem. It must! Except, the evidence says otherwise.

I think an article by the loathsome and much ridiculed David “Avocado” Wolfe perfectly summarizes some of the pseudoscience surrounding HFCS and cancer – apparently converting corn syrup into high fructose corn syrup magically turns it into a cancer-causing poison. Now most of you will just ignore what Wolfe says about anything because he lacks any science knowledge in his writing – but maybe I reach a couple of people who saw that article and want more scientific evidence about it. Let’s look into it.

Continue reading “High fructose corn syrup and cancer – are they related?”