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Thanksgiving turkey and sleep — tryptophan isn’t the reason

As your favorite feathered dinosaur has been struck with COVID-19, he hasn’t been up to writing new content, so I’m bringing back my turkey and tryptophan myth busting article. Just in time for Thanksgiving, which I won’t be celebrating because I’m sheltering in place.

The old Thanksgiving turkey and tryptophan causing sleep myth appears every year on the fourth Thursday in November when the United States celebrates a holiday called Thanksgiving. You’ll hear about it over and over and over.

Basically, after eating mountains of food, including turkey, one of the guests at the table (fully vaccinated, of course) will pontificate about how eating turkey, which they claim is high in tryptophan, makes everyone want to sleep after the meal. 

Read More »Thanksgiving turkey and sleep — tryptophan isn’t the reason
turkey tryptophan myth

The turkey tryptophan myth – Uncle George keeps repeating it

Every year, on the fourth Thursday in November, the United States celebrates a holiday called Thanksgiving. Part of the tradition, along with watching football (the American version), is eating mountains of food, including a roasted turkey. And this is where Uncle George regales the guests with the turkey tryptophan myth – that is, eating a mountain of turkey, which he claims is high in tryptophan, makes you sleepy.

Because I know the average reader of this blog is pro-science and snarky, I post this article for you to embarrass Uncle George.  And you just know that Uncle George denies climate change and thinks vaccines are dangerous. But let’s get back to that to Thanksgiving and the turkey tryptophan myth.

Only a few countries celebrate Thanksgiving, and just a handful of countries eat turkey in any amount, other than the USA and Canada. Surprisingly, 87% of English holiday dinners will include turkey, a bird that is native to North America. So maybe your British Uncle George will tell the same turkey tryptophan myth during dinner. Or supper, I suppose. 

Anyway, in case you want to impress friends and family, the other places that celebrate Thanksgiving, similar to the USA and Canada, are Liberia (which is populated by descendants of freed slaves who returned to Africa from the US), Grenada (a small English-speaking island in the Caribbean), Puerto Rico (a Spanish-speaking territory of the USA), and Norfolk Island, an Australian territory of like 1500 people.

The only thing I thought that was on Norfolk Island was the Norfolk Island pine. Apparently, American whaling ships would stop there and celebrate the holiday

For Americans, the holiday celebrates white English settlers arriving in North America. The tales usually include some peaceful sharing of food between the white settlers and Native Americans (a nice myth without much actual historical support) prior to the first winter.

Canada’s backstory on Thanksgiving is much more complicated, including ships getting stuck in ice and other legends – it is very Canadian.

In both Canada and the USA, the celebration includes several tonnes of food (per person) which a roast turkey. Other foods may include mashed potatoes, yams (sweet potatoes), other meats, pies, corn, stuffing, and more food. It is a high-calorie meal of epic portions!

Just because this is my blog, let me state one simple fact – pumpkin pie is garbage. I hate that thing.

Generally, everyone, after finishing this dinner, would want to take a long nap. Thus, we find the origin stories of the turkey tryptophan math. However, the science of eating, sleeping, turkey, and tryptophan doesn’t support this myth. Not even close.

Well enough cultural history. This is a science blog, let’s talk about the science that debunks the turkey tryptophan myth. And because I think Uncle George is a blowhard. 

Read More »The turkey tryptophan myth – Uncle George keeps repeating it

About that tryptophan and turkey making you sleepy–not so fast

turkey-dinnerA tiny handful of countries, most notably the US and Canada, celebrate a holiday called Thanksgiving. In the USA, the holiday is held on the fourth Thursday in November and more or less starts the so called holiday season which ends with New Year. In most of Canada (excluding the Atlantic provinces), the holiday is held on the second Monday in October.

For trivia purposes only, the other places that celebrate a similar Thanksgiving are Liberia (which is populated by descendants of freed slaves who returned to Africa from the US), Grenada (a small English-speaking island in the Caribbean), Puerto Rico (a Spanish-speaking territory of the USA), and Norfolk Island Australia. Australia?

Generally, the holiday celebrates white English settlers arriving in North America. The tales usually include some peaceful sharing of food between the white settlers and native Americans (a nice myth without much actual historical support) prior to the first winter. Canada’s back story on Thanksgiving is much more complicated, including ships getting stuck in ice and other legends.

In both Canada and the USA, the celebration includes tons of food (per person) including a roast (usually) turkey. Other foods may include mashed potatoes, yams (sweet potatoes), other meats, pies, corn, stuffing, and more food. It is a high calorie meal of epic portions!

There’s a legend that eating this meal, specifically the turkey, fills your body with tryptophan, and you fall asleep.

Nice story, but the science of eating, sleeping and turkeys doesn’t support this myth. Not even close.Read More »About that tryptophan and turkey making you sleepy–not so fast