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MRSA in pork products: does the “antibiotic-free” label make a difference? : Aetiology

MRSA in pork products: does the “antibiotic-free” label make a difference? : Aetiology. It’s interesting how science seems to be slowly debunking the healthiness (whatever that might mean) of natural, organic, hormone-free, or, in this case, antibiotic free foods. Actually,… Read More »MRSA in pork products: does the “antibiotic-free” label make a difference? : Aetiology